Everyone In The Universe Is My Food Fan

Chapter 444

Duck meat is the firmest, just stir-frying, it is difficult to achieve that smooth taste of beer duck, using a pressure cooker to press it can not only make the meat softer, but also allow the duck meat to absorb the essence of beer and spices to the greatest extent.

While waiting for the food, the tweeting fans are silent.

However, they don't send barrages, and the barrages on the public screen are still like a tide, endless.@@@@

You didn't buy this chapter

Buy Now (3 coupons)